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Economics analysis of food waste treatment in China and its influencing factors

Ting Chen, Yingying Zhao, Xiaopeng Qiu, Xiaoyan Zhu, Xiaojie Liu, Jun Yin, Dongsheng Shen, Huajun Feng

Frontiers of Environmental Science & Engineering 2021, Volume 15, Issue 2, doi: 10.1007/s11783-020-1325-y

Abstract: Abstract • Economics of food waste treatment projects at 29 pilot cities in China was examined. • RolesThis study examines the economic benefits of food waste treatment projects in China and factors affectingNational-level pilot projects for food waste treatment located in 29 cities were selected as samples.Results indicate that the average tonnage investment of food waste treatment projects was RMB 700.0±188.9waste treatment.

Keywords: Recycling economics     Cost-benefit     Food waste treatment     Subsidy     Food waste economy     Circular economy    

Distribution of PCDD/Fs in a food waste anaerobic digestion process with biogas utilization

Frontiers of Environmental Science & Engineering 2023, Volume 17, Issue 11, doi: 10.1007/s11783-023-1736-7

Abstract:

● The PCDD/F distribution patterns of the FW-AD process were investigated.

Keywords: Biological treatment     MSW classification     Mass balance     Solid digestate    

Power-to-chemicals: sustainable liquefaction of food waste with plasma-electrolysis

Frontiers of Chemical Science and Engineering 2023, Volume 17, Issue 5,   Pages 594-605 doi: 10.1007/s11705-022-2255-y

Abstract: The increasing amount of food waste from various industrial, agricultural, and household sources is anNumerous waste management approaches have been developed for the disposal of food waste, but still suffernew and sustainable plasma electrolysis biorefinery route for the rapid and efficient liquefaction of foodwaste.waste under benign conditions.

Keywords: plasma electrolysis     food waste     liquefaction     resource recovery    

FACTORS INFLUENCING FOOD-WASTE BEHAVIORS AT UNIVERSITY CANTEENS IN BEIJING, CHINA: AN INVESTIGATION BASED

Frontiers of Agricultural Science and Engineering 2023, Volume 10, Issue 1,   Pages 83-94 doi: 10.15302/J-FASE-2022472

Abstract:

● Investigate the actual situation of food waste at university canteens

Keywords: university students     food waste behavior     theory of planned behavior     university canteen    

Co-fermentation of waste activated sludge with food waste for short-chain fatty acids production: effect

Leiyu FENG, Yuanyuan YAN, Yinguang CHEN

Frontiers of Environmental Science & Engineering 2011, Volume 5, Issue 4,   Pages 623-632 doi: 10.1007/s11783-011-0334-2

Abstract: Effect of pH ranging from 4.0 to 11.0 on co-fermentation of waste activated sludge (WAS) with food wasteExperimental results showed that the addition of food waste significantly improved the performance offood waste.waste at different pH conditions.waste was used as the carbon source.

Keywords: waste activated sludge (WAS)     food waste     co-fermentation     short-chain fatty acids (SCFAs)     pH     synergistic    

The role of lipids in fermentative propionate production from the co-fermentation of lipid and food waste

Frontiers of Environmental Science & Engineering 2023, Volume 17, Issue 7, doi: 10.1007/s11783-023-1686-0

Abstract:

● Lipid can promote PA production on a target from food waste.

Keywords: Acidogenic fermentation     Microbial community     Volatile fatty acid     Propionate     Food waste     Lipid    

Comparing End-Use Potential for Industrial Food-Waste Sources Review

Raymond RedCorn, Samira Fatemi, Abigail S. Engelberth

Engineering 2018, Volume 4, Issue 3,   Pages 371-380 doi: 10.1016/j.eng.2018.05.010

Abstract: The drivers of food waste can occur at any level between production, harvest, distribution, processingIn the United States, food waste constitutes 15% of the solid waste stream by weight, contributes 3.4The levels of carbon, nutrients, and moisture in food waste make bioprocessing into higher value productsHigher value uses of industrial food waste could alleviate approximately 1.9 × 108 tThe potential value to be recovered is significant, and food-waste valorization will help to close the

Keywords: Industrial food waste     Food-waste valorization     Value-added recovery    

community, and enzymatic activities related with the nutrient quality of product during the composting of foodwaste

Frontiers of Environmental Science & Engineering 2023, Volume 17, Issue 3, doi: 10.1007/s11783-023-1635-y

Abstract: ListItem>

● The highest seed germination index was achieved at 0.3 g/g total solids of foodwaste.

Keywords: Composting     Food waste     Amino acids     Microbial community     Enzymatic activity     Nutrient quality    

Quorum sensing regulation methods and their effects on biofilm in biological waste treatment systems:

Frontiers of Environmental Science & Engineering 2022, Volume 16, Issue 7, doi: 10.1007/s11783-021-1495-2

Abstract:

• Quorum sensing enhancement and inhibition methods are summarized.

Keywords: Quorum sensing     Biological waste treatment     Biofilm formation    

Removal of odors and VOCs in municipal solid waste comprehensive treatment plants using a novel three-stage

Frontiers of Environmental Science & Engineering 2021, Volume 15, Issue 3, doi: 10.1007/s11783-021-1421-7

Abstract: fungal reaction segment (FRS) and heterotrophic bacteria reaction segment (HBRS) was constructed for the treatmentof odors and volatile organic compounds (VOCs)from municipal solid waste (MSW) comprehensive treatment

Keywords: Biofiltration     Multi-stage biofilter     Volatile organic compounds     Waste gas treatment     Bioaerosol emissions    

Adsorption in combination with ozonation for the treatment of textile waste water: a critical review

Shraddha Khamparia,Dipika Kaur Jaspal

Frontiers of Environmental Science & Engineering 2017, Volume 11, Issue 1, doi: 10.1007/s11783-017-0899-5

Abstract: Wide scope for choice of natural materials for treatment of textile dyes.large amount of recalcitrant unfixed dyes which are regarded as emerging contaminants in the field of wastediverse and complex set of physico-chemical, biological and advanced oxidation processes adopted for treatmentAdsorption in itself is a well-known technique utilized for treatment of textile effluents using a varietyability of ozone and a catalyst/adsorbent, there is high possibility of total elimination of dyes from waste

Keywords: Adsorption     Ozonation     Catalytic Ozonation     Textile dyes     Mineralization    

Sludge reduction during brewery wastewater treatment by hydrolyzation-food chain reactor system

LI Lijie, YANG Shuo, WANG Qunhui, LI Xuesong

Frontiers of Environmental Science & Engineering 2008, Volume 2, Issue 1,   Pages 32-35 doi: 10.1007/s11783-008-0025-9

Abstract: During brewery wastewater treatment by a hydrolyzation-food chain reactor (FCR) system, sludge was recycled

Keywords: FCR     interaction     antagonism     oxidation     brewery wastewater    

Treatment of landfill waste, leachate and landfill gas: A review

Hecham OMAR, Sohrab ROHANI

Frontiers of Chemical Science and Engineering 2015, Volume 9, Issue 1,   Pages 15-32 doi: 10.1007/s11705-015-1501-y

Abstract: This review aims at the treatment of the entire landfill, including the waste mass and the harmful emissionsThe most significant areas to expand are landfill waste treatments, which in recent years has begun toAnother area to explore is the treatment of landfill gas, a very large field to which not much effortThis review is to compare different treatment methods and give direction to future research.

Keywords: landfill     aerobic     anaerobic     leachate     landfill gases     municipal solid waste    

Impact of Torrefaction on the Properties of Food Waste Compost

Yang Qiu, Gu Jing, Wang Yazhuo, Yuan Haoran, He Mingyang, Sun Fuan

Strategic Study of CAE 2018, Volume 20, Issue 3,   Pages 109-116 doi: 10.15302/J-SSCAE-2018.03.016

Abstract:

The increasing amount of food waste has serious impacts on the environmentAt present, the quality of food waste compost is poor, such that soil is easily polluted.Heat generated during the burning of the food waste compost after torrefaction is mainly in the fixedThe torrefaction temperature of the food waste
compost should be between 250~300 ℃.utilization of food waste
compost.

Keywords: torrefaction     food waste compost     biomass     fuel properties     combustion characteristic    

In vitro agonistic and antagonistic endocrine disrupting effects of organic extracts from waste waterof different treatment processes

Kaifeng RAO, Na LI, Mei MA, Zijian WANG

Frontiers of Environmental Science & Engineering 2014, Volume 8, Issue 1,   Pages 69-78 doi: 10.1007/s11783-013-0502-7

Abstract: Effluents from wastewater treatment plant (WWTP) have been reported to have a broad spectrum of endocrinehydrocarbon receptor (AHR), were conducted to evaluate the removal efficiencies of EDCs by different treatmentanti-progesteronic, anti-ERR and the activation of AHR activities were detected in samples from all treatment

Keywords: waste water     in vitro     recombinant yeast assay     ethoxyresorufin-O-deethylase (EROD)     receptor     endocrine    

Title Author Date Type Operation

Economics analysis of food waste treatment in China and its influencing factors

Ting Chen, Yingying Zhao, Xiaopeng Qiu, Xiaoyan Zhu, Xiaojie Liu, Jun Yin, Dongsheng Shen, Huajun Feng

Journal Article

Distribution of PCDD/Fs in a food waste anaerobic digestion process with biogas utilization

Journal Article

Power-to-chemicals: sustainable liquefaction of food waste with plasma-electrolysis

Journal Article

FACTORS INFLUENCING FOOD-WASTE BEHAVIORS AT UNIVERSITY CANTEENS IN BEIJING, CHINA: AN INVESTIGATION BASED

Journal Article

Co-fermentation of waste activated sludge with food waste for short-chain fatty acids production: effect

Leiyu FENG, Yuanyuan YAN, Yinguang CHEN

Journal Article

The role of lipids in fermentative propionate production from the co-fermentation of lipid and food waste

Journal Article

Comparing End-Use Potential for Industrial Food-Waste Sources

Raymond RedCorn, Samira Fatemi, Abigail S. Engelberth

Journal Article

community, and enzymatic activities related with the nutrient quality of product during the composting of foodwaste

Journal Article

Quorum sensing regulation methods and their effects on biofilm in biological waste treatment systems:

Journal Article

Removal of odors and VOCs in municipal solid waste comprehensive treatment plants using a novel three-stage

Journal Article

Adsorption in combination with ozonation for the treatment of textile waste water: a critical review

Shraddha Khamparia,Dipika Kaur Jaspal

Journal Article

Sludge reduction during brewery wastewater treatment by hydrolyzation-food chain reactor system

LI Lijie, YANG Shuo, WANG Qunhui, LI Xuesong

Journal Article

Treatment of landfill waste, leachate and landfill gas: A review

Hecham OMAR, Sohrab ROHANI

Journal Article

Impact of Torrefaction on the Properties of Food Waste Compost

Yang Qiu, Gu Jing, Wang Yazhuo, Yuan Haoran, He Mingyang, Sun Fuan

Journal Article

In vitro agonistic and antagonistic endocrine disrupting effects of organic extracts from waste waterof different treatment processes

Kaifeng RAO, Na LI, Mei MA, Zijian WANG

Journal Article